• Badrinath 8″ Premium Dhoop Batti, Incense Sticks (Pack of 40 Sticks) 160.00

    All-natural – Charcoal free – 100% sulfur free
    Made from sacred temple flowers, 100% natural
    Acts as a great stress reliever and is one of the best fragrances for aromatherapy.
    Its remedial aroma lifts the spirits, activates the senses, and transcends one into a happier state.
    Contains – 1- 40 dhoop sticks, 2- 1 dhoop stick holder – made from cow dung, 3- Each stick is 8 inches long and 4mm in width

  • Yamunotri 8″ Premium Dhoop Batti, Incense Sticks (Pack of 40 Sticks) 160.00

    All-natural – Charcoal free – 100% sulfur free
    Made from sacred temple flowers, 100% natural
    Acts as a great stress reliever and is one of the best fragrances for aromatherapy.
    Its remedial aroma lifts the spirits, activates the senses, and transcends one into a happier state.
    Contains – 1- 40 dhoop sticks, 2- 1 dhoop stick holder – made from cow dung, 3- Each stick is 8 inches long and 4mm in width

  • Gangotri 8″ Premium Dhoop Batti, Incense Sticks (Pack of 40 Sticks) 160.00
    • All-natural – Charcoal free – 100% sulfur free
    • Made from sacred temple flowers, 100% natural
    • Acts as a great stress reliever and is one of the best fragrances for aromatherapy.
    • Its remedial aroma lifts the spirits, activates the senses, and transcends one into a happier state.
    • Contains – 1- 40 dhoop sticks, 2- 1 dhoop stick holder – made from cow dung, 3- Each stick is 8 inches long and 4mm in width.
  • Gauphool Handmade Sambrani Cups/ Havan Cups 150.00

    Take a cup
    Add 2 camphor tablets
    Let it burn and once the flame settles place the cup on the sambrani cup holder (made from red soil)
    Then add two pinches of flower cup filling in the flower cup and 2 pinches of cow dung filling in the cow dung cup as described in the box.
    Each box contains 12 cups (6 cow dung cups, 6 flower cups), 24 tables of camphor (2 each for every cup), separate filling for cow dung, and flower cup. Sambrani cup holder is made from a premix of red soil and cow dung.

  • -6%Limited
    Panchtatva 5 in 1 Element Series | Bamboo-Less Incense Sticks 160.00

    Best for the one who enjoys unique fragrances
    Natural Fragrance
    Low Smoke
    Bamboo-less
    Non-charcoal
    Perfect product delivering economy with quality

  • Premium Quality Bamboo-Less Incense Sticks 8″ Dhoop Batti (Pack of 4 X 40 Sticks) 160.00

    All-natural – Charcoal free – 100% sulfur free
    Made from sacred temple flowers, 100% natural
    Acts as a great stress reliever and is one of the best fragrances for aromatherapy.
    Its remedial aroma lifts the spirits, activates the senses, and transcends one into a happier state.
    40 Dhoop sticks
    Dhoop stick holder – made from cow dung.

  • Lemon Pickle 180.00

    Ingredients : Lemon, Seeds of fennel, Carom, Nigela, Mustard Oil, Rock Salt, Black Salt, Spice Mix, Jamun Sirka

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Mango Pickle 270.00

    Mango pickle, often referred to as “aam ka achar” in Hindi, is a popular and traditional Indian condiment made from raw mangoes that are pickled with a mixture of spices, oil, and sometimes vinegar or lemon juice. Mango pickle comes in various forms, with different regions and households having their own unique recipes and variations.

    Ingredients : Mango, Seeds of Funnel, Carom, Nigela, Mustard Oil, Rock Salt, Black Salt, Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Garlic Crushed Pickle 190.00

    Garlic crushed pickle, often referred to as “lahsun ka achar” in Hindi, is a flavorful Indian condiment made from crushed garlic cloves that are pickled in a mixture of spices, oil, and sometimes vinegar or lemon juice. This type of pickle offers a strong garlic flavor and a variety of potential health benefits.

    Ingredients : Raw Garlic, Lemon Juice, Jamun Sirka, Ginger, Rock Salt, Mustard Oil, Spice Mix, Permitted Class II Preservative

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Mustard Chili Pickle 180.00

    Mustard chili pickle, also known as “rai mirch ka achar” in Hindi, is a popular Indian condiment made from mustard seeds, green chilies, and various spices. It’s known for its spicy, tangy, and slightly bitter flavor profile.

    Ingredients : Mustard, Garlic, Green Chili, Lemon, Seeds of Funnel, Carom & Nigela, Mustard Oil, Rock Salt, Black Salt & Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Garlic Whole Pickle 190.00

    Garlic whole pickle is a flavorful and pungent condiment made from whole garlic cloves that have been pickled in a brine or vinegar solution. This type of pickle offers a unique taste and potential health benefits.

    Ingredients :  Mango, Raw Sugar, Jaggery, Rock Salt, Black Salt, Nigella & Fennel Seeds, Dry Fruits & Spice Mix

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Mango Sweet Pickle 180.00

    Mango sweet pickle is a delightful condiment that offers a unique blend of flavors, combining the natural sweetness of mangoes with spices and other ingredients. When making mango sweet pickle, consider using minimal amounts of natural sweeteners like jaggery or honey instead of refined sugars.

    Ingredients : Mango, Raw Sugar, Jaggery, Rock Salt, Nigella & Fennel Seeds, Dry Salt & Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Hing Mango Oil Free Pickle 180.00

    “Hing Mango Oil Free” likely refers to a mango pickle (or chutney) that is made without the addition of asafoetida (hing) and any kind of oil. Asafoetida is a common spice used in Indian cuisine, known for its pungent flavor and digestive benefits. Creating a mango pickle without oil and asafoetida can be a healthier and alternative option for those looking to reduce oil and spice content.

    Ingredients : Raw Mango, Rock Salt, Black Salt, Red Chilli Flakes, Asafoetida, Kashmiri Red Chilli, Himalayan Turmeric & Herbs

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Amla Jam 290.00
  • -18%Limited
    Mandua Millet 90.00

    Mandua (Ragi) is one of the staple crops of Uttarakhand’s mountains. Mandua flour chapatti is excellent source of proteins and a range of minerals especially calcium and potassium. Biodynamically grown Mandua is gluten free and comes from the heirloom variety of seeds preserved within the farmer families of Uttarakhand’s Mountains region.

    Health Benefits

    • Gluten free
    • Antioxidant
    • Relaxes Body
    • Prevents skin aging
    • Reduces bad cholesterol
    • Rich in Calcium and Potassium
  • Sold Out
    Buransh Squash 150.00

    Buransh squash is a special and flavorful beverage, appreciated not only for its taste but also for the potential health benefits it may offer. It is a regional specialty in certain parts of India, particularly in the Himalayan region, where the Buransh tree is found.

    Out of stock

  • Sold Out
    Cherry Squash 200.00

    Cherry squash is a delightful and flavorful beverage made from the sweet and juicy cherries. The cherries are pitted and blended to extract their delicious juice. This juice is then combined with sugar to create a concentrated syrup, forming the base of cherry squash.

    Out of stock

  • Sold Out
    Malta Squash 150.00

    Malta squash is a delicious and refreshing beverage made from the juice of Malta, one of the most popular citrus fruits. The Malta are squeezed to extract their sweet and tangy juice, which is then mixed with sugar to create a concentrated syrup, forming the base of Malta squash.

    Out of stock

  • Sold Out
    Apricot Squash 150.00

    This juice is then mixed with sugar to create a concentrated syrup, forming the base of apricot squash. When served, apricot squash is typically diluted with water or soda to achieve the desired level of sweetness and flavor, and ice cubes are added for a chilled experience.

    Out of stock

  • Sold Out
    Mint Squash 150.00

    Mint squash is a popular choice for its invigorating taste and numerous potential health benefits, making it a favorite beverage to enjoy on various occasions.

    Out of stock

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