Bhaang ka Namak or Hemp Seed Salt is prepared using organic and natural herbs with hemp seeds grinded on silbatta or traditional stone. Hemp-flavored salt is a unique seasoning that combines the earthy, nutty flavor of hemp with the savory taste of salt. Made by infusing high-quality salt with hemp extract or hemp seeds, this seasoning offers a subtle hemp undertone that complements a variety of dishes.
Hemp seeds are a great source of essential nutrients, including protein, fiber, healthy fats (omega-3 and omega-6 fatty acids), vitamins (such as vitamin E), and minerals (such as magnesium, potassium, and iron). When hemp seeds are combined with salt, the resulting hemp seed salt can offer a nutritional boost to your meals.