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  • Mango Pickle 270.00

    Mango pickle, often referred to as “aam ka achar” in Hindi, is a popular and traditional Indian condiment made from raw mangoes that are pickled with a mixture of spices, oil, and sometimes vinegar or lemon juice. Mango pickle comes in various forms, with different regions and households having their own unique recipes and variations.

    Ingredients : Mango, Seeds of Funnel, Carom, Nigela, Mustard Oil, Rock Salt, Black Salt, Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Ginger Pickle 200.00
  • Garlic Crushed Pickle 190.00

    Garlic crushed pickle, often referred to as “lahsun ka achar” in Hindi, is a flavorful Indian condiment made from crushed garlic cloves that are pickled in a mixture of spices, oil, and sometimes vinegar or lemon juice. This type of pickle offers a strong garlic flavor and a variety of potential health benefits.

    Ingredients : Raw Garlic, Lemon Juice, Jamun Sirka, Ginger, Rock Salt, Mustard Oil, Spice Mix, Permitted Class II Preservative

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Garlic Whole Pickle 190.00

    Garlic whole pickle is a flavorful and pungent condiment made from whole garlic cloves that have been pickled in a brine or vinegar solution. This type of pickle offers a unique taste and potential health benefits.

    Ingredients :  Mango, Raw Sugar, Jaggery, Rock Salt, Black Salt, Nigella & Fennel Seeds, Dry Fruits & Spice Mix

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Lemon Pickle 180.00

    Ingredients : Lemon, Seeds of fennel, Carom, Nigela, Mustard Oil, Rock Salt, Black Salt, Spice Mix, Jamun Sirka

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Mustard Chili Pickle 180.00

    Mustard chili pickle, also known as “rai mirch ka achar” in Hindi, is a popular Indian condiment made from mustard seeds, green chilies, and various spices. It’s known for its spicy, tangy, and slightly bitter flavor profile.

    Ingredients : Mustard, Garlic, Green Chili, Lemon, Seeds of Funnel, Carom & Nigela, Mustard Oil, Rock Salt, Black Salt & Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Mango Sweet Pickle 180.00

    Mango sweet pickle is a delightful condiment that offers a unique blend of flavors, combining the natural sweetness of mangoes with spices and other ingredients. When making mango sweet pickle, consider using minimal amounts of natural sweeteners like jaggery or honey instead of refined sugars.

    Ingredients : Mango, Raw Sugar, Jaggery, Rock Salt, Nigella & Fennel Seeds, Dry Salt & Spice Mix

    No Synthetic Color
    No Synthetic Flavor
    No Synthetic Vinegar
    No Harmful Chemical
    Made with Hand Picked Fresh Natural Ingredients

  • Hing Mango Oil Free Pickle 180.00

    “Hing Mango Oil Free” likely refers to a mango pickle (or chutney) that is made without the addition of asafoetida (hing) and any kind of oil. Asafoetida is a common spice used in Indian cuisine, known for its pungent flavor and digestive benefits. Creating a mango pickle without oil and asafoetida can be a healthier and alternative option for those looking to reduce oil and spice content.

    Ingredients : Raw Mango, Rock Salt, Black Salt, Red Chilli Flakes, Asafoetida, Kashmiri Red Chilli, Himalayan Turmeric & Herbs

    • No Synthetic Color
    • No Synthetic Flavor
    • No Synthetic Vinegar
    • No Harmful Chemical
    • Made with Hand Picked Fresh Natural Ingredients
  • Sold Out
    MANGO PICKLE 180.00

    Mangoes are rich in vitamins, minerals, and antioxidants, particularly vitamin C. The pickling process may also enhance the bioavailability of certain nutrients. However, it’s important to keep in mind that mango pickle is a preserved condiment, and while it contains some nutritional benefits from the mangoes and spices, it may also contain added salt and oil.

    Out of stock

  • -12%Limited
    Garlic Pickle 175.00

    Garlic pickle is a delectable and pungent condiment made from garlic cloves preserved in a flavorful blend of spices, oil, and vinegar or lemon juice. To prepare garlic pickle, peeled garlic cloves are marinated with spices like red chili powder, turmeric, mustard seeds, fenugreek seeds, and asafoetida, among others.

  • -25%Limited
    Apple Pickle 150.00

    Apple pickle is a unique and delicious condiment made from sliced or diced apples, spices, and a tangy brine. To prepare apple pickle, firm and slightly tart apples are cut into pieces and mixed with spices like red chili powder, mustard seeds, fenugreek seeds, turmeric, and salt.

  • Lingda Pickle 150.00

    lingda, commonly known as bracken fern or simply fern, is a type of fern that grows in various regions, including Uttarakhand, India. While ferns are not traditionally used to make pickles in Indian cuisine, it’s possible that local variations and innovations might have led to the creation of unique recipes like “lingda pickle” in the region.

    22 in stock

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