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    Choru Flavoured Salt 189.00

    It’s a Perfect taste enhancer, aromatic accompaniment to any salad, fruits, barbeque, yogurt, dry fruits, Breads, Chips, Baked goods, Veggies, Curd or any special snack treat. soups, rubbed into meat prior to grilling/marinating and used to finish off roasted vegetables. Sprinkle it over pizza, your next fried or boiled egg or breakfast toast! Use it in your dal tadka, use it to liven up raitas, cut fruits, chutneys and lassi or toss it with French fries or marinate paneer or chicken in it.

     

    1 in stock

  • Homemade Pahadi Hara Namak (Pisyoon Loon) 149.00

    It is widely used in Indian and Pahadi cuisine for its tangy and slightly sulfurous taste, adding a unique twist to various dishes. Pahadi Hara Namak is particularly popular in chaats, chutneys, and snacks, enhancing the overall flavor and providing an essential touch of regional authenticity.

    Hara Namak or Pisyoon loon, a Garhwali spice blend is prepared by grinding fresh coriander leaves, mint, ginger, roasted cumin and green chillies on a silbatta, giving it a distinctive tangy flavor.

    • Flavour  : Authentic, Lehsun, Adrak, Mint, Coriander, chili
    • Specialty : Hand Grounded Vegetarian Flavoured Salt
    • Allergen Information : Gluten Free

      Net Wt. – 100 gm

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