Turmeric Salt With Garlic
₹149.00
Turmeric and garlic have been associated with heart health benefits. Turmeric may help lower bad cholesterol levels and reduce the risk of heart disease, while garlic has been shown to have positive effects on blood pressure and cholesterol levels.
Turmeric salt with garlic is a flavorful seasoning made by combining turmeric powder, salt, and dried garlic. This seasoning offers not only a delicious taste but also several potential health benefits.
Let’s explore some of the benefits of turmeric salt with garlic:
- Anti-Inflammatory Properties: Turmeric contains a compound called curcumin, which has potent anti-inflammatory effects. When combined with garlic and salt, the resulting seasoning can help reduce inflammation in the body and may be beneficial for people with inflammatory conditions like arthritis.
- Immune System Support: Both turmeric and garlic are known for their immune-boosting properties. Turmeric contains antioxidants that help strengthen the immune system, while garlic contains compounds that support immune function and help the body fight off infections.
- Digestive Health: Turmeric and garlic are often used to aid digestion. Turmeric can help soothe the digestive tract and may improve overall digestion, while garlic contains compounds that promote a healthy gut and support beneficial gut bacteria.
- Heart Health: Turmeric and garlic have been associated with heart health benefits. Turmeric may help lower bad cholesterol levels and reduce the risk of heart disease, while garlic has been shown to have positive effects on blood pressure and cholesterol levels.
- Antioxidant Properties: Both turmeric and garlic are rich in antioxidants, which help protect the body’s cells from damage caused by free radicals. Consuming foods high in antioxidants, like turmeric salt with garlic, may contribute to overall health and well-being.
- Flavorful and Versatile: Apart from the potential health benefits, turmeric salt with garlic adds a delicious flavor to various dishes. It can be used as a seasoning for vegetables, meats, soups, stews, and many other culinary creations, enhancing the taste of your favorite recipes.
As with any seasoning, it’s essential to use turmeric salt with garlic in moderation, as excessive salt intake may have adverse effects on health, especially for individuals with certain medical conditions. Additionally, if you have any specific health concerns or conditions, it’s always a good idea to consult with a healthcare professional or a registered dietitian before making significant changes to your diet.
| Weight | 0.1 kg |
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